Wednesday, February 9, 2011

Things I've learned in the past few days.

First off, THANK YOU all for your comments on my last post. I'm proud to say that I am feeling better now then I was that day. It's still a bit of a struggle, but I believe it will only get better from here on out.

So here's a quick re-cap of the things I've learned in the past few days:

- If you are feeling weird - it's ok to REST. I didn't and today I have a fever and pounding headache, not fun!

- When one is sick it's best to listen to ones cravings. I woke up this morning desperately craving yogurt. But after remembering my last yogurt/cereal day I decided on oats. I didn't enjoy them AT ALL. When you have a fever the last thing you want is something hot. Well, all that to say - lesson learned.

What I ate:













What I actually wanted to eat:
















(Who wants to take a wild guess what I had for snack?)



- Attempting to make a balsamic/soya sauce glaze without the proper ingredients is NOT a good idea (let's just say I had a bit of a sodium imbalance from tasting that sauce trying desperately to fix it)


- Attempting to make vegetarian white bean chili from a recipe is VERY easy (even though I am incapable of following a recipe through to the tee)















- I am addicted to my cornbread (yah, I am bragging here a little bit) and I can never stop at just one piece
(this picture doesn't nearly do it justice, but I was hungry :P)














- Having too much free time turns me into a girly girl (case in point, since I NEVER paint my nails)





- When one is sick sometimes the blandest of foods make you feel horrible and it's hard to enjoy anything. I'm feeling really nauseous after snack, for no good reason :(


- And apparently I am incapable of lying in bed for longer then 2 hours at a time and I feel the obsessive need to blog about insignificant details of my day.



What's an important (significant or less significant) lesson you learned recently?

How do you eat your cereal? I like it crunchy so I usually just moisten it with a bit of yogurt and eat it right away (I actually added a bit TOO much yogurt to the cup in the picture)




4 comments:

  1. I'm glad you're feeling better today. It's also great you got that yogurt in for your snackie.
    Your nails look really pretty by the way.

    In yogurt, I like my cereal either way. It can be really crunchy or super soggy and I enjoy it. In milk however, I love it soggy; the mushier the better. I'll pour the milk on and then wait for about 5-10 minutes before eating it. When a lot of milk gets absorbed, I think it becomes so much more flavorful. Is that weird?

    I guess it's insignificant in general, but to me, it's pretty significant: I learned that eating a donut will not kill me. I ate it last night, and I'm still alive and typing this today! :-)

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  2. Keep feeling better! I'm fighting off a nasty cold too.

    Mmmm everything looks so good. I love cornbread. When it comes to my cereal, I like it crunchy too. I just add a tiny bit of milk to wet it. Weird, I know!

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  3. That's true that you should just go for what you're craving cuz you're gonna end up regretting not eating and later doing it anyway!
    And I love my cereal crunchy too, so I put just enough silk or almond milk to cover a third of the cereal, and then mix it all around so it's wet but still crunchy :) Yumm I love cereal! ha
    Keep up the great attitude!
    <3 Haley

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  4. Your food looks so yummy! I keep trying to practise not eating at certain times - like today. I ate my snack an hour and a half after lunch because I was hungry and then ate something else an hour later. I was huuuungry :P

    You just reminded me that I need to paint my nails. Yours look so pretty. You have such perfect nails!

    I prefer soggy cereal so I tend to have mine with lots of soy milk. I don't like it with yoghurt :\

    Feel better :)

    xxx

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